Thursday, April 12, 2012
It's Clambake time and we'll be spending the weekend cleaning the equipment for the beginning of the Clambake season. The Staff is excited to get started, many of them have been with us for many years. From Set-Up to Clean-Up we take care of it all - delivering the same quality as our restaurant and fish market.
We cater off premises at homes, public parks and the
For more information about hosting a Clambake or Summer Party, email email@example.com or call Monica at 914-725-3450 extension 8.