News and Reviews
Best of the Decade – Westchester Magazine March 2011
There’s only one word you want to hear in regard to a fish market: fresh. Eastchester Fish Gourmet? The freshest. Staffers travel to the New Fulton Fish Market every day and select fish from the recent catch, which they filet in-house for maximum freshness. And, if you don’t want to broil your own fish, they do a pretty great job of cooking it, too. Try the garlic-laden tagliatelle, or the surprisingly greaseless fish ’n’ chips.
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